ПОШУК ПЕРСПЕКТИВНИХ ВИДІВ ДРІЖДЖІВ, ЗДАТНИХ ЗБРОДЖУВАТИ КСИЛОЗУ, ДЛЯ МАСШТАБОВАНОГО ВИРОБНИЦТВА БІОЕТАНОЛУ
Ключові слова:
bioethanol, xylose fermenting yeasts, lignocellulosic wasteАнотація
This review explores natural xylose–fermenting yeast strains, such as Spathaspora passalidarum, Ogataea polymorpha, Pachysolen tannophilus, and Scheffersomyces stipitis, highlighting their potential for industrial bioethanol production, noting each yeast species’ distinct advantages and limitations.
Посилання
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