БІОСИНТЕТИЧНА ЗДАТНІСТЬ EREMOTHECIUM ASHBYI ПРИ КУЛЬТИВУВАННІ НА ВІДХОДАХ ОЛІЙНО-ЖИРОВОЇ ПРОМИСЛОВОСТІ
Ключові слова:
Eremothecium ashbyi, biosynthesis, riboflavin, cultivationАнотація
The article is devoted to the study of biosynthetic properties when cultivated on oil and fat industry wastes. The meal and cake were used as cheap raw materials for the cultivation of Eremothecium ashbyi. The ability of the producer to synthesize riboflavin on these wastes of the oil and fat industry was analyzed.
Посилання
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